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camembert cheese
pot 90 degrees
hooping curd

Soft Cheese Workshop

A 100% Hands on Workshop including a recipe booklet, cheese platters, morning tea, lunch with wine and a gift bag of goodies to take home to share

 

Learn to make:

Camembert, Fetta, Quark, Ricotta,

Mascarpone and a Greek Style Yoghurt

 

When:

CLICK HERE TO VISIT OUR TIMETABLES

 

Time:

10am - 4pm

 

Where:

62 Lake Russell Drive EMERALD BEACH NSW 2456

 

For Bookings:

Call Lyndall on (02) 6656 2335

or email lyndall@thecheesemakingworkshop.com.au

 
girls hooping curd
gift bags
hanging cheese
   
   
   
   
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